Hydroxypropyltrimonium hydrolyzed jojoba protein
Proteins, jojoba, hydrolyzed, N-(3-trimethylammonio-2-hydroxypropyl)-, chlorides
Zwitterionic surfactants-Ammonio amino acid salt
R: hydrolyzed jojoba protein.
Appearance: liquid or solid.
Solubility: soluble in water.
Risk: irritation, irritation to skin, eye.
Ecology: may be hazardous to environment. Water body should be given special attention.
Characteristics: excellent antistatic, moisturizing, emulsifying, dispersing abilities.
Quality standards & test methods
physical and chemical indexes
actives*, %, ≥
*: should be marked on molecular weight.
Conditioning agent, humectant, emollient in personal care products.
Use as flocculant.