Yeast beta-Glucan
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Yeast beta-Glucan
Alias
Faex beta-Glucan
Category
Polymer surfactants-Sugar
CAS No.
 
Structural Formula
 
Properties
Appearance: powder.
Solubility: slightly soluble or soluble in water.
Stability: stable.
Risk: irritation, irritation to skin, eye.
Ecology: May be hazardous to environment. Water body should be given special attention.
Biodegradability: Biodegradable.
Characteristics: excellent dispersing, emulsifying, thickening, film-forming abilities.
Synthesis
 
Quality standards & test methods
item
physical and chemical indexes
test methods
actives*, %,≥
70
 
*: Average molecular weight should be marked.
Major Uses
Use as slow-release agent.
Use as thickening agent.
Conditioning agent, thickening agent, film-forming agent in personal care products.
Use as emulsion stabilizer, dispersing agent.
Use as food additive.
Manufacturers
 
Update: 20140911(1);

 

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