Gelatin
time:2013-04-20 00:55:09,count:0

Gelatin
Alias
Gelatins
Category
Polymer surfactants-Protein
CAS No.
9000-70-8
Structural Formula
 
Properties
Appearance: solid.
Solubility: insoluble in cold water; soluble in hot water.
Stability: stable.
Risk: irritation, low irritation to skin, eye.
Animal toxicity: reproductive effect.
Ecology: May be hazardous to environment. Water body should be given special attention.
Biodegradability: Biodegradable.
Characteristics: excellent thickening, slow-release, dispersing, emulsifying, lubricating, film-forming abilities. can form gel.
Synthesis
 
Quality standards & test methods
item
physical and chemical indexes
test methods
actives*, %,≥
90
 
*: Average molecular weight should be marked.
Major Uses
Use as thickening agent.
Use as slow-release agent.
Use as suspending agent, dispersing agent.
Use as gel-forming agent.
Thickening agent, film-forming agent in personal care products.
Use as emulsifying agent, emulsion stabilizer.
Use as pharmaceutical excipient.
Use as auxiliaries, plating additive.
Manufacturers
 
Update: 20140818(1);

Home | Surfactants | Documents | Standards | Enterprise | Essays | Links | Navigation | Copyright | Advertising | About us | Bulletin

简体中文 | 繁體中文 | English

MP: 0086 180 0222 7832;   Email: ssunliu@gmail.com

Copyright 2004-2016 SAAPedia All Rights Reserved.