Disodium wheat germamido PEG sulfosuccinate
time:2013-05-29 01:40:41,count:0
Disodium wheat germamido PEG sulfosuccinate
Alias
Poly(oxy-1,2-ethanediyl), alpha-3-carboxy-1-oxosulfopropyl-omega-amino-, N-wheatgerm-oil acyl derivatives, disodium salts
Category
Anionic surfactants-Sulfonate
CAS No.
 
Structural Formula
R: wheat germ oil alkyl.
Properties
Appearance: solid.
Solubility: soluble in water.
Stability: stable. at strong acid, strong alkali, easily hydrolyzed. easily oxidized.
Risk: irritation, irritation to skin, eye.
Ecology: May be hazardous to environment. Water body should be given special attention.
Biodegradability: biodegradable.
Characteristics: excellent wetting, permeating, dispersing, emulsifying, foam stabilizing, cleansing abilities.
Synthesis
 
Quality standards & test methods
item
physical and chemical indexes
test methods
Actives*, %, ≥
90
 
*: should be marked on molecular weight.
Major Uses
Use as wetting agent, permeating agent.
Foam stabilizing agent, cleansing agent in personal care products.
Use as emulsifying agent, dispersing agent.
Product members
Disodium wheat germamido PEG-2 sulfosuccinate
Manufacturers
 
Update: 20131029(1);

 

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