Amylose
time:2012-09-16 16:44:25,count:0

 

Amylose
Alias
 
Category
Polymer surfactants-Sugar
CAS No.
9005-82-7
Structural Formula
Schematic formula:
Properties
Appearance: white solid.
Solubility: suspended in water. soluble in water.
Stability: stable.
Risk: irritation, low irritation to skin, eye.
Ecology: May be hazardous to environment. Water body should be given special attention.
Biodegradability: Biodegradable.
Characteristics: excellent sustained-release, film-forming, adhesive, thickening, dispersing, emulsifying abilities. Nutrients. Lower swelling capacity. Difficult to gelatinization. easily form gel.
Characteristic reaction: blue with iodine.
Synthesis
 
Quality standards & test methods
item
physical and chemical indexes
test methods
actives, %,≥
80
 
pH (25℃, 1% solution)
5.0-8.0
 
Major Uses
Use as sustained-release agent, carriers widely. Eg: pharmaceuticals, flavors, dyes.
Use as adhesives.
Humectants, film-forming agent in personal care products.
Used in preparation of starch films.
Manufacturers
 
Update: 20140911(1);

 

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