Casein, calcium complex
Caseins, calcium complexes
Appearance: white to pale yellow solid.
Solubility: soluble in water.
Risk: irritation, low irritation to skin, eye.
Ecology: May be hazardous to environment. Water body should be given special attention.
Characteristics: excellent dispersing, emulsifying, thickening, foaming, foam stabilizing, water absorbing abilities.
Quality standards & test methods
physical and chemical indexes
*: Average molecular weight should be marked.
Use as food additive, nutrient, calcium supplement.
Use as thickening agent.
Antistatic agent, conditioning agent in personal care products.
Use as dispersing agent, emulsifying agent.