Wheat amino acids
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Wheat amino acids
Alias
Amino acids, wheat
Category
Zwitterionic surfactants-Amino acid
CAS No.
 
Structural Formula
 
Properties
Appearance: solid.
Solubility: soluble in water.
Stability: stable.
Risk: irritation, irritation to skin, eye.
Ecology: May be hazardous to environment. Water body should be given special attention.
Biodegradability: Biodegradable.
Characteristics: excellent antistatic, dispersing, emulsifying abilities.
Synthesis
 
Quality standards & test methods
item
physical and chemical indexes
test methods
actives, %,≥
95
 
Major Uses
Use as antistatic agent.
Conditioning agent, antistatic agent, skin protective agent, soothing agent in personal care products.
Use as dispersing agent, emulsifying agent.
Manufacturers